Salami selected by us in (Aosta Valley) - Cities

"Grandi Salumi" edizione Gambero Rosso 2003 - CURED MEATS DOP E IGP : Valle d'Aosta Jambon de Bosses Dop | Valle d'Aosta lard d’Arnad | Vallée d’Aoste lard d’Arnad Dop

Arnad | Montjovet

where to buy "Grandi Salumi" in Aosta Vally