VINCENZO DI FIORE
c.so Italia, 28
PHONE: 0815207515
CLOSED: SUNDAY LUNCH
SEATS: 120
PIZZA PRICES FROM 4 TO 8 EURO
CREDIT CARDS: CSI,VISA,MC,POS
NEAPOLITAN PIZZA
In the province of Naples, Acerra is one of the oldest towns in Campania, with an agricultural vocation and known for its deadhead beans, Mammarelle artichokes and for being the birthplace of the mask of Punchinello: a necessary premise to understand the common thread of some of the proposals of this pizzeria with two ovens to meet the demands of the clients in the right time. Among the fried foods, the arancino di Pulcinella with cannellini beans dente di morto, minced meat, provola cheese, yellow tomatoes together with the frittatina di bucatini di Benedetto Cavaliere with provola cheese, minced meat and peas are ideal to start with. Among the pizzas, (now also available gluten-free) with a generous diameter and a strong flavor, apart from all the classics (try the Margherita sisters in 4 variations), the Frassitelli with sliced tomatoes, smoked provola cheese, and evo pepper is good. To close, zeppolelle 'nzuccarate.
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