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MEAT pork, beef
DISTRIBUTION nationally
DIRECT SALES yes
E-COMMERCE no

RESTAURANT POINT no

ACCOMMODATION no

CUP


ROLLED BACON


LOCAL SALAMI

COMPANY. Bedotti is a small artisan company founded in 1974, located on the foothills of the Tuscan-Emilian Apennines within the Nevianese Biological Oasis, a splendid corner of the Parma Food Valley. A small and classic reality in the processing and in the range of cured meats. produces the traditional norcine specialties of the area (coppa, bacon with ribs and rolled bacon, local salami, seasoned loin) using Italian pork, with manual salting, massage and trimming.

PRODUCTS. A beautiful typical cup, full of intense and at the same time elegant sensations. Classic and inviting face, persuasive nose with nuances of sea breeze, spices, toasted nuts in shell, cellar, undergrowth and light umami. Intense, clean, very sapid mouth, but balanced by sweetness, with aromas faithful to the nose in a texture that makes you chew. Classic and slightly young slice for this bacon, a youth confirmed by the sensations on the nose, very delicate, with an extremely calm taste and aromas and a slightly fibrous structure. The potential is there (the cured meat is sweet, clean, correct, free from defects), they should only be enhanced with a longer seasoning. A typical and homemade salami, direct and immediate in its visual, olfactory and palatal approach. Seasoned came, pepper, garlic, cellar and hints of dried fruit are the sensations of the aromatic profile, which opens in a sweet, tasty bite with a tenacious texture.

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